Margaret Wurth
Senior Researcher, Children's Rights Division
New research published in the American Journal of Industrial Medicine reinforces just how dangerous agricultural work is for children in the United States – and how unprepared most are for what they face in the fields.
More US child workers die in agriculture than in any other industry. Every day, 33 children are injured while working on US farms. And they receive frighteningly little safety training, making their work in demanding environments even more dangerous. Children I’ve interviewed for Human Rights Watch investigations of child labor in US tobacco farming had similar experiences, working long hours in extreme heat with virtually no safety training.
One 15-year-old child worker told me his mom – also a farmworker – was hospitalized after being sprayed with pesticides, but even then, his employer never told him how protect himself: “He just said, ‘Be careful.’ That’s all.”
Telling a 14-year-old to be careful with a machete, or a 15-year-old to be careful around pesticides, is hardly adequate safety training. Safety training is essential for all workers, but children shouldn’t be allowed to do such dangerous work in the first place.
Loopholes in US labor law make it legal for children as young as 12 to work unlimited hours on farms of any size with parental permission, as long as they don’t miss school. There is no minimum age for children to work on small farms or family farms.
The new research shows the dire consequences of allowing children to work in such a dangerous sector. But a bill currently in the US House of Representatives would give child farmworkers the same protections as children working in other sectors, limiting their hours and raising the minimum age to begin work.
Members of Congress should enact this bill and ensure child farmworkers in the US are finally protected.
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